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Publications
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Publications Subject Category Search
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Results: 19 Publications found
for Vegetables
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2009 Commercial Vegetable Production Recommendations
$16.00
This 200-page guide provides information based on multistage research results and extension programs as well as the knowledge and experience of growers, county extension educators, and industry personnel. It is intended to help commercial vegetable growers make informed managerial decisions.
Department:
Horticulture
Catalog Number:
AGRS-028
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Agricultural Water Use in the Allegheny/Monongahela/Ohio River Basins
2002 agricultural water use regulations in the Allegheny, Monongahela, and/or Ohio River basins. Note: Available in PDF only; not available in hard copy from the Publications Distribution Center.
Department:
Agricultural & Biological Engineering
Catalog Number:
F-201
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Asparagus
Asparagus is an attractive and delicious perennial vegetable that can thrive in the home garden for 25 years or more. This four-page publication discusses the characteristics of asparagus varieties that can be grown in Pennsylvania. It includes information on cultural practices, harvesting, weeds, disease and insect identification and control, and more.
Department:
Horticulture
Catalog Number:
UJ231
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Cucurbits (Cucumbers, Melons, Squash, and Pumpkins)
This four-page publication lists recommended cucurbit varieties for Pennsylvania growers, and includes information about harvesting, disease control, weed control, and cultural practices.
Department:
Horticulture
Catalog Number:
UJ232
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Culture and Cultivars For The Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Leafy Vegetables
This publication discusses the characteristics of different lettuce, spinach, turnip, mustard greens, endive, and other leafy vegetable varieties that can be grown in Pennsylvania. It includes information on cultural practices, harvesting, weeds, disease and insect identification and control, and more.
Department:
Horticulture
Catalog Number:
UJ226
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Peas
This two-page publication lists recommended pea varieties for Pennsylvania growers, and includes information about harvesting, disease control, weed control, and cultural practices.
Department:
Horticulture
Catalog Number:
UJ224
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Peppers
This four-page publication discusses the characteristics of different pepper varieties that can be grown in Pennsylvania, including sweet and hot peppers. It includes information on cultural practices, disease and insect identification and control, and more.
Department:
Horticulture
Catalog Number:
UJ225
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Potatoes
Potatoes can be grown in Pennsylvania gardens successfully without requiring any more care and attention than other vegetables. This four-page publication discusses practices and concepts that can be used to help you obtain high yields of quality potatoes. It includes information on soils, fertilizers, suggested varieties, cultivation and weed control, harvesting and storage, disease and insect identification and control, and more.
Department:
Horticulture
Catalog Number:
UJ245
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Root Crops
This four-page publication discusses the characteristics of different root crops that can be grown in Pennsylvania, including beets, carrots, parsnips, radishes, rutabaga, and turnips. It includes information on varieties, cultural practices, disease and insect identification and control, and more.
Department:
Plant Pathology
Catalog Number:
UJ229
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Sweet Corn, Baby Corn (Pickling Corn), and Popcorn
This four-page publication discusses the characteristics of different sweet corn varieties that can be grown in Pennsylvania. It includes information on sweet corn types, cultural practices, disease and insect identification and control, and more.
Department:
Horticulture
Catalog Number:
UJ227
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Culture and Cultivars for the Gardener, Bedding Plant Grower, Garden Center Supplier, and Direct Marketer: Growing Tomatoes and Eggplants
This four-page publication discusses the characteristics of tomato and eggplant varieties that can be grown in Pennsylvania. It includes information on varieties, cultural practices, disease and insect identification and control, and more.
Department:
Horticulture
Catalog Number:
UJ230
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Culture and Varieties for the Home Gardener: Growing Bulb Crops
This four-page publication discusses the characteristics of different bulb crops (onions, leeks, and garlic) that can be grown in Pennsylvania. It includes information on varieties, cultural practices, disease and insect identification and control, and more.
Department:
Plant Pathology
Catalog Number:
UJ228
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Culture and Varieties for the Home Gardener: Growing Garden Beans
This four-page publication discusses the characteristics of different garden bean varieties that can be grown in Pennsylvania. It includes information on cultural practices, disease and insect identification and control, and more.
Department:
Horticulture
Catalog Number:
UJ233
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Entomological Notes: Sweet Corn Thresholds
This fact sheet explains the larvae of three species of moths (typically called "worms") that infest sweet corn ears. The thresholds change with the growth stage of the corn. Note: Not available in hard copy from the Publications Distribution Center.
Department:
Entomology
Catalog Number:
XF0170
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Herbs for the Home Gardener
$8.00
This 63-page publication contains useful information on growing and harvesting herbs and their use in cooking and decorating. It includes a directory of 33 commonly used herbs and their requirements, which could be useful for small-scale and commercial producers.
Department:
Horticulture
Catalog Number:
AGRS-066
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