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Publications
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Publications Subject Category Search
Publications
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Results: 9 Publications found
for Poultry
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Agricultural Alternatives: Small-Flock Turkey Production
Raising turkeys can be a satisfying educational activity as well as a source of economical, high-quality meat for your family and friends. By raising a small flock of turkeys, you can produce the freshest turkey possible while involving the whole family working with and learning about live animals. This publication describes the different varieties of turkeys as well as provides information about producing, managing, and marketing turkeys. It also provides sample production budgets.
Department:
Agricultural Economics & Rural Sociology
Catalog Number:
UA399
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Agricultural Water Use in the Allegheny/Monongahela/Ohio River Basins
2002 agricultural water use regulations in the Allegheny, Monongahela, and/or Ohio River basins. Note: Available in PDF only; not available in hard copy from the Publications Distribution Center.
Department:
Agricultural & Biological Engineering
Catalog Number:
F-201
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Embryology in the Classroom: Don't Chicken out Due to Unnecessary Health Concerns
This 4-page fact sheet explains the Embryology in the Classroom project and provides infornmation about avian influenza, salmonella, and other potential health risks of handling poultry. Note: This publication is available in PDF only; not available in hard copy from the Publications Distribution Center.
Department:
Poultry Science
Catalog Number:
XM0001
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Entomological Notes: Western and Northern Corn Rootworm Management in Pennsylvania
This fact sheet covers northern and western corn rootworms, which are native to North America. Note: Not available in hard copy from the Publications Distribution Center.
Department:
Entomology
Catalog Number:
XF0151
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Pest Management Recommendations for Poultry
This 24-page publication describes common insect pests of poultry, identifies symptoms of infestation, and outlines control practices. House fly, black garbage fly, small dung fly, Northern fowl mite, and beetles associated with poultry litter are among the pests covered. Illustrations of many of the pests are included, as are handy pull-out pesticide tables and laundry tips. Offered in conjunction with Cornell University Cooperative Extension. Note: Available in PDF only; not available in hard copy from the Publications Distribution Center.
Department:
Entomology
Catalog Number:
UF007
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Poultry Health Handbook, Fourth Edition
$20.00
This is the fourth edition of this informative handbook. The original handbook was published in the early 1970s; this 246-page edition has been completely revised and includes several diseases not covered in the earlier editions. Parasites and metabolic problems are discussed. Any serious student or practitioner of poultry husbandry will find this handbook a most valuable reference. Includes general information on flock health, premises sanitation, and vaccination. An expanded glossary adds to its classroom value.
Department:
Poultry Science
Catalog Number:
AGRS-052
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Poultry Management Reference Manual
$5.00
This 39-page publication contains poultry information ranging from hatching eggs to marketing.
Department:
Poultry Science
Catalog Number:
AGRS-038
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Preharvest HACCP in the Table Egg Industry: Hazard Analysis Critical Control Point System for Enhancing Food Safety
$4.50
This manual provides educational support for enhancing food safety in the table egg industry. Those who want to improve the safety of the eggs they produce are encouraged to adopt the practices outlined in this manual. The 35-page publication has extensive illustrations, photographs, and sample forms and procedures.
Department:
Food Science
Catalog Number:
AGRS-072
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West Nile Encephalitis and Poultry
In late summer 1999, exotic birds in a New York City zoo began to die unexpectedly at the same time that wild crows were dying in large numbers. These deaths heralded the arrival of West Nile virus in the United States. This four-page fact sheet describes West Nile encephalitis transmission, its effects on poultry, actions that have been taken in Pennsylvania, and resources for more information. Essential for poultry owners in the Northeast.
Department:
Poultry Science
Catalog Number:
UN192
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